• 125g butter
• Three quarters of a cup of sugar
• 1 egg
• Half a teaspoon of vanilla
• 1 cup flour
• Half a cup of coconut
• 1 cup of oats
• 1 cup of crushed cornflakes
• 1 teaspoon baking powder
• Pinch of salt
Cream the butter and sugar till pale and creamy. Add the egg and vanilla. Mix. Add all other ingredients and combine well. Form little balls the size of a walnut. Place on a greased baking sheet. Press lightly with a fork. Bake at 190 degrees for 15 minutes.
Source: 083 381 8483, www.tashasfudge.co.za, tj@tashas-fudge.co.za, Shop 11, Jacaranda Centre, Hilton Avenue, Hilton.