Jason, Deon and Dylan may be the youngest restaurateurs around, but don’t be fooled. They are ready – and able – to deliver a top-quality dining experience!
Situated in the iconic Longmynd building, Butlers is family owned and run, with a focus on providing an exceptional dining experience.
Chef Deon Kemp combines his natural ability with food and five-star experience to showcase the freshest and best local ingredients, with a menu that includes some interesting twists. Think rooibos-smoked duck, salmon gravalax with apple, gin and dill or crab cakes with sesame and lime (an instant hit). Other items include a killer rib eye, succulent seafood and pizza.
Dylan and Jason Hayman are on hand to ensure that guests are well taken care of and that everything runs smoothly behind the scenes. “We want every diner to leave feeling special – satisfied with the quality of their meal and the attention they received.”
Butlers is open from noon till late, Tuesday to Saturday and for lunch on Sunday. Booking is advised to avoid disappointment.
Large groups and special events welcome but booking is essential.
24 Old Main Road, Hillcrest
031 765 3850
Butlers Restaurant and Event Venue