Support the Power of Pink campaign – R1 from every pink punnet of fresh mushrooms bought from Pick n Pay…
Browsing: Pick n Pay
The festive season is a time to be outdoors with friends and family, and meal times should fit into that easy lifestyle too! Choose healthy, braai-ready chicken
The Sunflower Fund recently announced the launch of a new signature campaign – Sunflower Day on 16 September 2016, which replaces their previous iconic national campaign Bandana Day.
The Pick ‘n Pay Taste of Durban will take place from 26 to 28 July at Suncoast, showcasing some of Durban’s best restaurants and chefs
The Crescent will be hosting its annual doggie fun day, Pooch meets Play, on Saturday 20 July between 10am and 1pm.
The Pick ‘n Pay Taste of Durban will take place from 26-28 July at Suncoast, showcasing some of Durban’s best restaurants and chefs.
40 committed individuals joined forces to clean up the rail reserve near Pick ‘n Pay in Hillcrest – aiming to create a cleaner and safer neighbourhood
Get set for the international foodie sensation – Taste Festival is coming to Durban!
The Crescent at Umhlanga Ridge recently hosted the Rhino Meets Reality Campaign, with the prize giving taking place last week.
A luscious mix of fruit and cream with the zing of ginger, this is a pudding for all occasions
Full of fresh flavours in every mouthful, here’s a light meal that’s no stress… minimal cooking… and great for vegetarians too
Here’s a light meal that’s the perfect complement to hot balmy days on the north coast. No stress…minimal cooking…and great for vegetarians too.
Andrew Draper brings us this sensational take on a spectacular summer salad. All ingredients from Pick n Pay.
Sunday Times columnist Asha Maharaj and Pick n Pay bring us some delicious eastern treats.
Chef Chris Black and Pick n Pay bring us a lip smacking lamb option for that crucial World Cup festive feast.
Chris Black’s popular take on traditional lamb chops, with an Italian twist. All ingredients available at Pick n Pay.
Pick n Pay brings us this delectable braided bread, traditionally reserved for eating at Easter, and usually decorated with coloured eggs interwoven into the dough.
The Pick n Pay Hyper 5km Fun Run/ Walk for The Sunflower Fund took place on September 19 at Suncoast.
This recipe from Pick n Pay is an absolute slam dunk for soul food on a chilly winter’s night.
This recipe from Pick n Pay is an absolute slam dunk for soul food on a chilly winter’s night.
